Baileys Chocolate Brownies Recipe - Baileys Irish Brownies Recipe with step wise pictures.
Baileys Chocolate Brownies Recipe
Delicious rich indulgent baileys brownies which is chewy and so chocolaty. The mild coffee flavour comes from the baileys adds a nice touch to the brownies.
About Baileys Chocolate Brownies Recipe
This is one of the delicious and extravagant brownies you would ever make. This brownie has a crisp exterior and moist and gooey centre. Super moist and decadent brownies which is perfect to make during any time of the year. So rich and so chocolaty, you can never stop with just one piece.
Brownies are seriously my addiction. I keep on exploring new recipes for brownies. I get hit by brownie craving often and i try new recipes for it. Most of the recipes will be a success and i will share it here.
A chocolate brownie, also known as a brownie, is a baked chocolate confection. Brownies come in a variety of shapes and sizes, and their density determines whether they are fudgy or cakey. Brownies often have a glossy skin on their upper crust, but not always.
Ingredients for Baileys Chocolate Brownies Recipe
Dark Chocolate
Dark chocolate is a type of chocolate that contains cocoa solids and cocoa butter but not milk or butter like milk chocolate. Bitter chocolate or unsweetened chocolate is dark chocolate that has no added sweetener.
Unsalted Butter
Unsalted butter allows you to completely control the flavour of your recipe. This is especially important in baked goods that rely heavily on the pure, sweet cream flavour of butter (butter cookies or pound cakes). When it comes to cooking, unsalted butter allows the true, natural flavour of your foods to shine through.
Baileys Cream Liquor
Baileys Irish Cream is sweet and milky, with notes of vanilla and chocolate, and a fruity finish from Irish whisky.
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📖 Recipe
Baileys Chocolate Brownies Recipe
Ingredients
- Dark chocolate - 100 grams chopped
- Unsalted Butter - 120 grams
- Sugar - ¾ cup
- Egg - 1
- Baileys Cream Liquor - ¼ cup
- All Purpose flour / Maida - ¾ cup
Instructions
- Preheat oven to 180 degree C. Line a 10 cm square pan with parchment paper and set aside.
- Take chocolate and butter in a microwave safe bowl and melt in microwave for 1 min.
- Remove and mix well.
- Add sugar, egg and mix well.
- Add in baileys and mix well.
- Add in flour and fold gently.
- Spoon this into the baking pan and bake for 25 to 30 mins.
- Remove and cool completely.
- Slice and serve.
Baileys Brownies Recipe Step by Step Pictures
1)Take chocolate and butter in a microwave safe bowl.
2)Melt it in microwave for a min
3)Mix well
4)Add in sugar
5)Add in egg
6)Take baileys Irish cream liquor
7)measure ¼ cup
8)Add it in
9)Mix well
10)Add in flour
11)Mix well
12)Spoon the batter in the baking pan
13)Bake till done
14)Cool them, slice and serve
Frequently Asked Questions
What are Baileys chocolates?
Baileys chocolate liqueur is rich and luxurious. Packed with Irish dairy cream, fine spirits such as smooth Irish whisky, delectable Belgian chocolate flavour, and other ingredients and flavours. Baileys Chocolat Luxe is a bottle of sophisticated chocolate delight.
Which country invented Baileys?
Baileys was created in 1973 in London by a team of professionals hired for the task. Tom Jago, head of innovation and development for International Distillers & Vintners (IDV), was from the United Kingdom; David Gluckman, from South Africa; and Hugh Seymour- Davies, from Oxford and Eden.
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