Spiced Caramel Apple Cupcakes with step by step pictures. This spiced apple filled cupcakes is so delicious.
Spiced Caramel Apple Cupcakes Recipe
You can call these as cupcakes or muffins, whatever you call these are delicious. It is a soft muffin or cupcake filled with caramel apples. Taste so yummy either warm or cold.
About this Recipe,
Caramel is an orange-brown confectionery made by heating a variety of sugars. It can be used to flavour puddings and desserts, fill bonbons, and as a topping for ice cream and custard. Spiced Caramel Sauce is luscious and rich, and it can be used in a variety of delectable ways. This dessert sauce, bursting with warming flavours, can be added to cakes and cookies or swirled into ice creams and drinks. Apple cup cakes are cakes that feature apples as a main flavour and ingredient. Such cakes include apples in a variety of forms, such as diced, pureed, or stewed apples, as well as common additions such as raisins, nuts, and sweet spices such as cinnamon or
nutmeg.
A cinnamony sugary apple is stuffed inside the muffins and the flavours just penetrate into the cupcakes as it bakes and makes the whole house smell divine.
Ingredients for Spiced Caramel Apple Cupcakes
Apple:
Most apples are slightly sweet and slightly tart, but neither flavour dominates. Some of these apples will have a mild flavour, while others will have a strong flavour. That, as is customary, is dependent on the weather and harvest conditions.
Cinnamon :
It is primarily used as a culinary ingredient. The bark oil is used in the commercial production of baked goods and confectionery, whereas cinnamon-based oleoresin is used in the production of cake mixes and convenience foods.
Jaggery :
It's a healthier natural alternative to refined sugar that tastes just as good. Though it has an earthy flavour, you won't notice it in the cake.
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📖 Recipe
Spiced Caramel Apple Cupcakes Recipe
Ingredients
- For Batter:
- Wheat Flour / Atta - ¾ cup
- Cornflour / Cornstarch - 1.5 tblspn
- Thick Plain Yogurt - ½ cup
- Sugar - ⅓ cup
- Oil - 3 tblspn
- Cooking Soda / Baking Soda - 1 tsp
- Milk - ¼ cup
- For Filling:
- Apple - 1 peeled and chopped finely
- Jaggery or Brown Sugar - ¼ cup
- Cinnamon - ½ tsp
- Orange Juice - 2 tblspn
Instructions
- Preheat oven to 180 degree C. Line 6 cup muffin pan with cupcake cases. Set aside.
- Start by making the filling. Take chopped apples, brown sugar, cinnamon, orange juice in a bowl and mix well. Set aside.
- Now make the batter. Take yogurt, sugar, oil, baking soda in a bowl and whip till fluffy and creamy.
- Now add in wheat flour, cornflour and mix well. Add in milk as needed.
- Now spoon a spoonful of batter in the cupcake case, top with the apple filling, spoon some more batter on top. Now bake this for 20 to 25 mins till the cupcake is baked. Insert a tooth pick to check whether the cake is done or not.
- Now remove it from oven and serve this warm.
Spiced Caramel Apple Cupcakes Step by Step
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| LIne your cupcake tray with paper cups |
Asha
Hi.....muffins are looking really soft and fluffy......I have two questions....first one ...is cornflour necessary? And second about wheat flour.....if I bake with wheat flour,the cake will become like pudding....that bread like texture will not come..what may be the reason? Please help me.
Priya
hi
Very nice...
Thank you for sharing..
Laviena DSouza
Hi Aarthi... I did try this recipe but did not turn out like the other cupcakes.. it became very sticky and did not fluff the normal way.... Pls tell me... where is the mistake
Aarthi
@Laviena DSouzaMay be the rising agent which you use is expired. Or you must have not baked it enough or too much sugar added
Aarthi
@Ashacornflour will make it soft. Wheat flour with cornflour makes cupcakes soft. if your baking agent is expired then it wont rise properly.
Laviena DSouza
hi Aarthi... can u pls confirm that baking soda and soda bicarb is the same or is baking soda and baking powder the same... I used baking powder. thnaks
Aarthi
@Laviena DSouzabakig soda and soda bi carb are same. but baking powder is diff
Lakshmi Varma
Hello aarthi,
This luks so yum yum...wud lk to try this recipe...in this recipe no baking powder is added..is it not required for making cakes? Hope to get your reply.
Aarthi
@Lakshmi Varmabaking powder is not needed for this recipe
Palvi Aggarwal
thanks aarthi...tried those......mine were absolutely beautiful, golden,light n fluffy. Hubby totally loved them n also took them to office.
Palvi Aggarwal
thanks aarthi...tried them...mine were absolutely beautiful, golden,light n fluffy. hubby loved them n also took to office.
Sandhya Venkatesh
Tried the recipe. The cake had a very soft and fluffy texture. I was suprised to get such a nice texture in a wheat flour cake. The filling did not turn out well with the jaggery.