Spread the Joy!
I always prefer oats to have for breakfast and dinner..Yes a little Diet consicious..I don’t prefer oats porridge daily because I will get bored easily and leave the diet..So what I do is, I cook lots of healthy dishes with oats and have it..So my oats diet will last longer..
This is a awesome dish which is made with a mixture of dal and oats which it makes it even more healthier..You can have it for breakfast, lunch or dinner, any way it is good…I served it with Tomato Chutney and it tasted so good..
This is my DAY 3 recipe for BM which falls in the theme Seven days of Delicious Dals….Hope you like it and let me know what you think.
Ingrediants:
Oats – 2 cup
Yellow Moong Dal / Pasi Paruppu – 1 cup
Onion- 1 chopped finely
Green Chilli -1 sliced
Ginger – 1 tblspn minced
Mustard Seeds / kaduku – 1tsp
Urad Dal / Ulundu -1 tsp
Channa Dal / Kadala Paruppu -1 tsp
Whole pepper -1 tsp
Cumin Seeds / Jeerakam -1 tsp
Cashews -1 tblspn
Sultanas / Kishmish -1 tblspn
Salt to taste
Ghee -2 tblspn
Method:
Heat 1 tsp of ghee and roast oats till nice aroma comes..Remove it to a plate..
Heat 1 tsp of ghee and roast moong dal till nice aroma comes..Pour 5 cups of water and bring it to a boil. Cover and simmer for 15 mins untill the dal is cooked..
Add salt to the dal and slowly add in oats and mix well..Cook on a slow heat covered till the water is completely absorbed.
Remove this to a bowl and make the seasoning.
Heat remaining ghee in the kadai and add mustard, channa dal, urad dal, cashews, raisans, pepper, cumin and mix well.
Now add in ginger, green chilli and onions and sauté this for few minutes.
Now add in the cooked dal and oats and mix well. Let it get heated all the way through.
Serve with any chutney.
Pictorial:
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| Take all your ingrediants |
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| The key ingrediant is Oats & Moong Dal |
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| Heat a tsp of ghee |
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| add oats |
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| and roast it |
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| remove in a bowl |
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| now heat a tsp of ghee |
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| add dal and roast it |
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| till light golden |
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| add water |
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| and turmeric |
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| and mix well |
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| bring it to boil |
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| cover and simmer |
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| till dal is cooked |
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| add salt |
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| and oats |
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| and mix well |
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| all mixed well |
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| cover and simmer |
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| All cooked |
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| Remove it to a bowl |
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| Now heat some ghee in kadai |
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| add mustard |
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| chana dal |
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| urad dal |
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| cashew and raisans |
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| pepper & cumin |
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| add ginger |
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| add onions and green chilli |
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| and saute well |
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| cook till light golden |
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| now add in cooked oats and dal |
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| mix well |
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| a close shot for u |
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| and serve |
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| I had it with tomato chutney (Click Here for Recipe) |
Spread the Joy!
Never think about Oats Pongal!!Sounds really interesting..Thanks for sharing dear..Healthy choice 🙂
fantastic and healthy idea of using oats for pongal
very healthy one..looks wonderfuland delicious…
innovZtive recipe with oats….loved the combo
looks so yummy. muust try some
super healthy breakfast…lovely preparation…looks so yummy!!
How interesting to use oats and lentils together. I never would have thought of it without reading this recipe: it sounds very flavorful and healthy too. I love oats.
A great way to make changes to oats, but I am very lazy when it comes to breakfast and a banana is all I have! Diane
Very lovely presentation Aarthi..with oats that's really good..
This looks yummm and delicious. Very healthy and nutritious..
Looks delicious
Kisses
Healthy and delicious Pongal..yum
This one healthy powerhouse post. Will try this tonight and update you.
Love Ash.
Wow, what a gorgeous colored dish. I could dive in.
very healthy for breakfast…nice recipe..will give it a try
Looks great!
very healthy indeed! I love oats pongal as well!
WOW, Girl, I love your recipes, it really looks soo yummy 😀
This looks like so warm and cozy comfort food. I am particularly interested in three ingredient that you used that I am no familiar with: moong dal, channa dal and urad dal. I am goinf to see if I can find them and learn more about them
Wat a healthy and super tempting oats pongal,simply makes me hungry.
Never add onion in pongal,such a healthy BF looks very tempting me!!
thats real delicous and real healthy. bookmarked.
Great idea to mix it up so you don't get bored eating oat porridge.
This gets a thumbs up from me, delicious, hearty and healthy! Great post, enjoy the day.
ரொம்ப ஹெல்டியான பொங்கல்//
Wow healthy and tasty simple yummy recipe.I really love this.When ever i feel little lazy i used to prepare this recipe.
delicious looking pongal
wow….oats pongal …..nice recipe
Wow!!!such a delicious and healthy pongal with oats…looks tempting.
such a healthy recipe….but it does not compromise with taste at all..nice version
Wow nice combo….xcellent recipeeee
never tried it this way. will surely give it a shot
This is truly a tasty n healthy BF snack.Is in my do list.fabulous recipe.YUmmy!
Yes, we happily do our oats here also – but never in such a delicious fashion.
very healthy and delicious pongal..i too make this..
Very healthy Pongal recipe Aarthi, for people who don't like plain oats..
that looks healthy and yummy aarthi….thanks for sharing!
Very nice and healthy option for breakfast…
This looks absolutely yummy…lovely and healthy recipe:)
That is a very interesting twist to pongal and I bet tasty too!
Dear Aarthi, I love your step by step instructions. This is something that I love all the flavors. Very delicious. Blessings, Catherine xo
looks yummy and healthy too …..
That looks healthy and delicious – have made it like this before too and loved it!
That looks healthy and delicious – have made it like this before too and loved it!
Delicious pongal… I love it when it's healthy..
Okay – what type of cooking is this would you say – very unusual. Looks good though. sandie
oats and dahl sound amazing!! i've never heard of anyone using oats in their indian food before. they add such great texture too. 🙂
wow…look fabulous… beautiful presentation…
I never would have thought of mixing oats in dal. This looks delicious…have to try it!
looks delicious!…healthy breakfast!
Absolutely mouth watering, yummy and delicious dish.
This is great for people who likes oatmeal. Another alternative method than to eat it plain 🙂
Thats a real healthy one looks yumm..
Thats a real healthy one looks yumm..
wow, oats is such a nice & healthy alternative to rice! really like this recipe 🙂
Delicious and inviting recipe….
Beautiful love it..
Delicious! Here in the US, oats are always sweet – even in baked goods….I think this is the first savory oat dish I've ever seen- but it sure does look good1
how did i miss it out dear. oats pongal great recipe yaar, heard of it but never seen.
Ongoing Event: MurariAnniversary-Giveaway-2012
Oats is such a healthy addition and a lighter variation to the usual rice in pongal!
Healthy n yummy pongal
complimenti un blog carinissimo mi sono aggiunta se ti va passa mi farebbe piacere
Oats pongal! what a lovely idea:-) Wud love to try it!
This version Of pongal is so good
healthy and yummy pongal. Adding onions sounds interesting
Healthy n yummy one!
Lovely healthy pongal!
wow amazing healthy idea!
grt…looks too good.like the idea of oats.
Hi Aarthi, you are v creative, admire your recipes, you inspire me to cook. One day will try each and every recipe you have posted. I am new to the blogging world and stumbled upon your blog. Great work and keep it going. God bless, today i am trying your eggless and butterless chocolate cake. Go through my blog when you find time.
I've never cooked oats with dal before. At first I only wanted to make a half-portion – one cup of oats, half a cup of dal – because I wasn't sure if everyone would like this combination. But then I thought "Hey, it's a Yummy Tummy recipe – of course everyone will like it!". And so I added more ingredients and made the full portion. And, yes, we did love it.
I tried this today. My hubby loved this dish so much. He asked to prepare this dish often… thanks for yummy dish
Wow this looks yummy ! I always have oats porridge for breakfast as part of my diet and its so boring! Oats pongal looks yum!
Aarthi can i request you to post more of healthy and less calories recipes for ppl like me who are trying to lose weight? Varieties while dieting will make us stick to the diet 🙂 And instead of ghee here can we add oil? or will it spoil the taste?
@Anonymousyes u can add oil too
I tried this recipe for dinner. I came out delicious. I am someone who ll starve but not have oats but i loved this dish. Now it is added to my fav food. Thanks aarthi for detailed instructions and pictures.