Mar 10, 2017

Coorg Kadum Puttu Recipe - Kadambuttu Recipe - Coorg Kadambuttu Recipe


Tasted this when we went on a trip to coorg last year, ever since wanted to recreate it. Finally remembered it and made these coorg kadumbuttu with spicy and tangy tomato chutney for evening tea..It was totally yummy.


Similar Recipes,
Rice Rava
Roasted Rice Kozhukattai
Rice Kozhukattai
Poha Kozhukattai
Oats Kozhukattai
Rava Kozhukattai
Ammini Kozhukattai
Upma Kozhukattai
and Many More..


Hope you will give this a try and let me know how it turns out for you..



Preparation Time : 5 mins
Cooking Time : 25 to 30 mins
Serves: 2 to 3

Ingredients:

Rice Rava / Cream of Rice / Idli Rava - 1 cup (Homemade Recipe)
Water - 3 cups
Salt to taste
Sugar - 1 tsp
Coconut - 1/2 cup grated

Method:

Heat water in a sauce pan and bring it to a boil. Add salt and sugar and mix well.

Add in rice rava and mix well. Keep mixing till it gets thick.

Remove to a bowl and cool it down.

Add coconut and mix well.

Take small portion and shape it into ball. Place it in a steamer and steam for 10 mins.

Serve with chutney.


Pictorial:
Bring water to a boil


bring it to a boil


add salt and sugar


mix well


add rice rava. check recipe


mix well


cook till it gets thick


now it is all done


remove it to a bowl and cool it down


add coconut


mix well


take small portions 





place it in a steamer


steam cook for 10 mins


now it is done


Serve

1 comment:

  1. This came out amazing!! It was out of this world. Thank you so much for the recipe.

    ReplyDelete

You are really kind hearted, who came to leave comments for me. Each of your comments are really valuable for me. This keeps me cooking a lot..Thank you so much..

Please think twice before leaving Harsh & Rude comments. It hurts me a lot. All those comments will be deleted.

Thanks for understanding..

LinkWithin

Related Posts Plugin for WordPress, Blogger...