Eggless Whole Wheat Chocolate Cake Recipe – Christmas Recipes with step wise pictures.
Super moist and decadent chocolate cake for this christmas which is eggless and made using whole wheat flour. Perfect as a quick desert.
Steamed Chocolate Pudding Recipe
Eggless Banana Bread
Eggless Whole Wheat Banana Bread
Banana Cornflakes Muffins
Banana Chocolate Cupcakes
Banana Nut Muffins
Banana Oats Muffin
Banana Oats Bran Muffins
Banana Oats Muffins
Everyday Chocolate Cake Recipe – Basic Chocolate Cake Recipe
Hope you will give this a try and let me know how it turns out for you.
- Wheat Flour - 1¼ cup (150 grams)
- Cocoa powder - ¼ cup (25 grams)
- Powdered Sugar - 1 cup (200 grams)
- Baking Soda - 1 tsp
- Salt a pinch
- Milk - 1 cup (240 ml)
- Melted Butter - ½ cup (120 ml)
- Vanilla Essence - 1 tsp
- Preheat oven to 180 degree C. Grease a pan with oil and dust with flour. Set aside.
- Take flour, cocoa powder, sugar, baking soda, salt in a bowl and mix well.
- Add in melted butter, milk and vanilla essence. Mix well.
- Spoon it in the prepared pan and bake for 40 to 45 mins.
- Remove it and cool it down.
- Slice and serve.
Pictorial:
1)Take all your ingredients
2)Grease a cake pan with oil and dust it with flour. Set aside.
3)Take flour and cocoa powder in a bowl. I used wheat flour
4)Add in powdered sugar
5)Add in salt
6)Add in baking soda
7)Mix well
8)Make a well in the center
9)Add in milk
10)Add it directly into the flour mix
11)Add in some melted butter or oil.
12)Add in vanilla
13)Mix well
14)Pour it in the baking pan.
15)Tap off the pan so it is coated well.
16)Bake in a preheated oven for 35 to 40 mins
17)Cool it down.
18)Slice and serve
19)This cake turned out so moist and fluffy.
hi ma’am I tried the cake recipe. it came out well,
thanks for the recipe
What substitute can I use for cocoa powder??!
just add little more flour.
Can this cake be baked in pressure cooker?
yes u can bake it in pressure cooker
I tried this cake as cup cakes and it turned out so well. Thank u dear. My kids lived it. As it’s wheat it’s healthy too.
**loved it
If 1cup is 200 gms then 1.25 is 150 gms? Pls reply
Can we use honey instead of sugar?
Can i use baking powder instead of soda
That would affect the texture of the cake.
I have tried it today, but don’t know why my cake seems sticky in mouth while eating.. is it the way it is,??
It came out perfect. I used organic coconut sugar instead of white sugar. And I did not put vanilla essence. Will be making more of this cake. Its super easy and healthy too. Thank you for the recipe.