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    Home

    Tangri Kabab Recipe / Tangdi Kabab Recipe / Chicken Tangri Recipe

    July 3, 2014 By Aarthi 36 Comments

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    Tangdi kabab, it is new to me..I was not familiar with that untill a viewer requested it. Then i searched online and got an idea about the recipe. I love roasting chicken in oven, since it is less fatty when compared to fried ones and it turn out so juicy. 

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    This recipe is so easy to make but so tasty to eat. I have made quite a few grilled recipes you can check them all here..This grilled chicken has a coating of toasted gram flour which makes it more tasty and flavourful. I made this last sunday and gave few pieces of this along with a box of butter chicken to my sister's college and they all loved it so much..
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    So hope you will try this out and let me know how it turned out for you..
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    Preparation Time : 15 mins
    Marinating Time : 2 hours
    Cooking Time : 1 hour
    Serves : 4 to 5


    Ingredients:

    Chicken - 1 kg chicken cut into eight pieces
    Ginger Garlic Paste - 2 tblspn
    Thick Curd / Hung Yogurt - 1 cup
    Lemon Juice - 3 tblspn
    Chilli Powder - 2 tblspn
    Turmeric Powder - 2 tsp
    Garam Masala Powder - 1 tblspn
    Green Chilli - 2 chopped finely
    Salt to taste
    Chat Masala Powder - 1 tblspn
    Gram Flour / Besan / Kadalai Mavu - ¼ cup
    Butter for basting


    Method:

    Start by toasting gram flour in a dry pan till it turns nutty and couple shades darker. Your house will be filled with the aroma. Switch the heat off and set aside till use..

    First take your cleaned chicken and make deep slashes in them.

    In a large mixing bowl. Take chicken, and add in all the ingredients given in the ingredients except gram flour and butter.Mix well. Cover and let it marinate it for 2 hours.

    Now when the marinating time is done.Take the chicken out and add in toasted gram flour and mix well.

    Preheat the oven to 250 Degree C.

     Line a baking tray with foil. Brush the foil with oil. Arrange the chicken in the tray and put them in oven for 15 mins.Take them out and baste them with butter. 

    Reduce the oven temp to 150 degree C.Put them back into the oven for 15 mins.

    Now flip over and bake it for 15 mins. Take it out and baste with some butter, bake again for 15 mins. 

    Now remove the tray from oven and sprinkle generous amount of chat masala over the hot chicken and serve immediately.

    Pictorial:
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    First step toast your gram flour
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    fry them till they turn couple shades darker and smells nutty
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    Take your cleaned chicken
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    Slash on the thicker part using a knife
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    All done
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    Add ginger garlic paste
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    Add in lemon juice
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    Add chilli, garam masala and turmeric powder
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    season the whole thing with some salt
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    Add finely chopped chillies
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    and some chat masala
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    mix them well and marinate for 2 hours
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    Before you bake, sprinkle in gram flour
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    I added some curd in this too, forgot to take pictures..
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    Oil a baking tray which is lined with foil
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    Arrange the chicken on the tray and bake for 15 mins
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    Remove the tray from oven
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    brush with some butter
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    Bake again for 15 mins
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    Flip over 
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    bake for 15 mins
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    brush with butter
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    roast for 15 mins
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    Now grill the whole thing for 5 mins..
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    Finally sprinkle over some chat masala
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    serve
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    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Rumana Ambrin

      at

      Delicious looking chicken dear..

      Reply
    2. Anonymous

      at

      am i ri8 last 5 mins u need to change it to grill from convection..and grill for 5 mins

      Reply
    3. Aarthi

      at

      @AnonymousYes u r right

      Reply
    4. Suchi Sm

      at

      Yummy kabab... All time fav n punjabi restaurants

      Reply
    5. saranyasundar

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      very delicious. if we dont have oven, we cant make it right

      Reply
    6. Manju Modiyani

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      Oh my! This looks outta this world!
      Yummy chicken! I am waiting for technology that will allow me to download food from your website 😀

      Thanks for sharing such an amazing recipe 😀

      Reply
    7. Aarthi

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      @saranyasundarYou can pan fry it, but it wont taste the same

      Reply
    8. Sireesha Puppala

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      This looks so yum!

      Reply
    9. Anonymous

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      HI Aarthi, the dish looks delicious..
      I have Morphy richards OTG9RSS. it does not have convection mode though. can i cook this dish in this OTG?
      BTW which model Oven do you use..

      Reply
    10. Aarthi

      at

      @Anonymous yes u can make this in OTG, i made this in OTG.
      https://www.yummytummyaarthi.com/2014/03/meet-my-ovens-ovens-which-i-use-best.html

      Reply
    11. Anonymous

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      Yummy..... better u create an app on ur site..... waiting for that dear...

      Reply
    12. KALPESH PATEL

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      great work, step by step method with pictures makes so easy to prepare any receipe...keep up the good work, God Bless you, best regards

      Reply
    13. anusia

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      Very nice recipe. Thanks for sharing it. I will surely make this someday.

      Reply
    14. Anonymous

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      can this be done in an air frier.

      Reply
    15. Aarthi

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      @AnonymousI HOPE U CAN MAKE IT IN A AIR FRYER.

      Reply
    16. maudechristina

      at

      Thank you for being so generous and sharing your delicious recipes with us.

      All the best!

      MaudeThomas from Canada

      Reply
      • stardust451

        at

        Do you mean put chicken on outdoors grill for 5 minutes or under the broiler in your oven for 5 minutes? I don't have convection oven, will regular do?

        Reply
    17. Aarthi

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      @stardust451no u need convection oven to cook this

      Reply
    18. Peo Ruben

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      Pl share some dish which we make it oven.we brought convection oven .we tried cake it did not come well so we stopped using oven

      Reply
    19. Aarthi

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      @Peo Rubenit will come out good..check this post
      https://www.yummytummyaarthi.com/2014/06/how-to-preheat-oven-for-baking-how-to.html

      Reply
    20. abhijit naik

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      Don't cook chicken that long its gonna be over cooked it will take max 25 min. Not 1 hr. Better follow same recipe by sanjeev kapoor

      Reply
    21. Aarthi

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      @abhijit naiksince you are cooking this on low temp, it will turn moist and juicy this way.

      Reply
    22. abhijit naik

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      I tried on 180 and it's done in 25 min

      Reply
    23. Aarthi

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      @abhijit naikCooking time will vary depends on the size of the chicken.

      Reply
    24. Pari S

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      Lovely mouth-watering Kababs. I have a very basic doubt. While using Microwave Convection oven for grilled dishes, do we have to remove the turntable glass from the microwave before switching to grill? Is that glass grill-safe?
      I have been avoiding grilled dishes with a fear of cracking the glass. Please reply.

      Thanks in advance.
      Pari

      Reply
    25. Aarthi

      at

      @Pari Sno need to remove the turn glass table. it can be used in grill.

      Reply
    26. Pooja

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      Its looking yumm..at what temperature we should bake that.. 120 or 180?

      Reply
    27. Aarthi

      at

      @Poojait is mentioned in the written part

      Reply
    28. Ruby Devanandan

      at

      Hi Aarthi
      I have a morphy richards 28 Lts otg. It does have separate filament functions.when I use the bake option only the lower rod gets heated up .on toast mode both the road are heated.which one do I use?

      Reply
      • Aarthi

        at

        you have to use toast mode

        Reply
    29. Ruby Devanandan

      at

      And is it the same for tandoori chicken as well.

      Reply
      • Aarthi

        at

        no it is a little different recipe

        Reply
    30. Sowmya

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      Hi aarthi i tried it a couple of times it tasted good , but the chicken pieces for sticked to the sheet any solution for this?
      Thanks in advance

      Reply
      • Aarthi

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        grease it well with oil

        Reply
    31. Sindhu

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      Can we do this in grill pan? If so instructions please...

      Reply
    32. Mobasir Hassan

      at

      A really good article for tangri kebab baked in oven. It look great hopes it will taste great as well. I haven't try the kebab in oven baked. Picture are awesome. Looking for more such articles in the future too. Thanks again for sharing such a nice article.

      Reply

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