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Mar 2, 2011

Potatoes in Creamy Yoghurt Sauce

Potatoes in creamy yoghurt sauce
This recipe is from Showmethecurry.com,.It is very tasty dish which goes well with anything…actually speaking my mom kept on eating all by its own.It was that tasty,it has a slight tang taste because of the tomatoes and curd and a little sweet from the sugar.Try to use a thick unsour curd,I used the curd that you get in a tub in departmental store.Every one should try this,because it was such an easy recipe to do.So please give it a try and please leave comments…..


Ingrediants

Potato-3 (Boiled and Roughly chopped)
Tomato-3 (Pureed)
Thick yoghurt-2 cups
Oil-2 tblspn
Cumin seeds-1tsp
Mustard seeds-1tsp
Ginger Garlic paste-1 tblspn
Green chilli-2
Dry red chilli-2
Redchilli powder-1 tsp
Coriander powder-2 tsp
Tumeric powder-1/2 tsp
Garam masala powder-1 tsp
Coriander leaves- for garnishing
Salt-to taste
Sugar-1 tsp

Method

In a kadai,add oil and let it heat up.Crackle some mustard and cumin seeds with some ginger and garlic paste.

Add in all the spice powders with a little bit of water and cook till the oil separates.

Add in the Tomato puree,Green chilli,Dry red chilli and cook till the oil separates.

Season with some salt and sugar,and add in the potatoes.

Pour in the well beaten Curd and mix well.Add about a cup of water and mix well.

Cover the kadai and let it simmer for 10 min.

Garnish with coriander leaves and serve with chappati or rice.

Hint:

You can make it thin or thick by adding more water or less.


Pictorial:

Ur ingrediants

Crackle cumin in oil...Add spices and protect it with some water..Let it cook till oil separates..add tomato puree..

Put in green chill,potatoes and mix well..Add curd and mix well..Cook till oil separates
SERVE

6 comments:

Karen Xavier said... Best Blogger Tips

looks great, will try this out soon...

Jane Hamilton said... Best Blogger Tips

Hi Aarthi, Your blog looks GREAT!!!! Uma and Eswari introduced me to your page here. I had no idea you had such a wonderful food blog going. And food blogs are the best kind of blogs in the world!!

This curry looks really yummy. I have a bunch of potatoes at home, and now I know exactly what to do with them!

I read your whole blog and your posts are well written. i especially love the pictures and the clear step-by-step instructions.

Keep up the great work! And I'm certainly looking forward to more recipes from you. Maybe I can't make 7 dishes in one day, but I can certainly try a few.

Thanks Aarthi! :)

Aarthi said... Best Blogger Tips

Thank you Jane...Will put more recipes for you...

Preetha said... Best Blogger Tips

Step by step recipes is great..... Keep it up Aarti...

Aarthi said... Best Blogger Tips

Thankyou so much

morri said... Best Blogger Tips

I made it today, because I had lots of curd that had to be used quickly. My husband doesn't usually like to have potato dishes with rice, but he said it was "not bad at all", he even got seconds. I liked that it was so tangy and yet creamy. Yum!