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    Home

    Onion Turmeric Chutney Recipe - Side Dish for Breakfast Recipes

    April 12, 2018 By Aarthi Leave a Comment

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    Onion Turmeric Chutney Recipe - Side Dish for Breakfast Recipes with step wise pictures.

    Delicious onion and turmeric chutney which taste so good with idli, dosa or anything you wish. A healthy chutney for your breakfast menu.

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    Hope you will give this a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2018/03/ulli-kaaram-recipe-dosa.html

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    Onion Turmeric Chutney Recipe - Side Dish for Breakfast Recipes

    Aarthi
    Delicious onion and turmeric chutney which taste so good with idli, dosa or anything you wish. A healthy chutney for your breakfast menu.
    No ratings yet
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    Prep Time 10 mins
    Cook Time 15 mins
    Total Time 25 mins
    Course Breakfast
    Cuisine Indian
    Servings 4 servings
    Aarthi

    Ingredients
      

    • Oil - 1 tblsp
    • Dry Red Chillies - 4 to 5
    • Onion - 2 large chopped
    • Tomato - 1 chopped
    • Salt to taste
    • Turmeric Powder - 2 tsp
    • Tamarind a small piece

    FOR SEASONING:

    • Oil - 2 tblsp
    • Mustard Seeds / Kaduku - 1 tsp
    • Asafoetida / Hing / Kaya podi a pinch

    Instructions
     

    • Heat oil in a pan, add dry red chillies and toast till golden. Remove and set aside.
    • Add onions and saute for a min.
    • Add tomatoes and mix well.
    • Add salt and turmeric and tamarind and cook till mushy..
    • Take it in a blender and puree till smooth. Add water as needed. Take it in a bowl.
    • Heat oil in a pan, add mustard and asafoetida and mix well.
    • Pour it into the chutney and mix well.
    • Serve
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Heat oil in a pan

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    2)Add dry red chillies

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    3)Roast till golden. Drain and set aside.

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    https://www.yummytummyaarthi.com/2018/02/everyday-onion-chutney-recipe.html

    4)Add onions

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    5)Saute for a min

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    6)Add tomatoes

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    7)Saute till mushy

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    8)Now it is done. Add salt.

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    9)Add turmeric powder and tamarind

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    10)Mix well

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    11)Take it in a blender, add little water

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    12)Add chillies

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    13)Puree till smooth

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    14)Take it in a bowl.

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    14)Now in the same pan, add more oil

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    14)Add mustard

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    15)Add asaofetida

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    16)Pour seasoning in and mix well

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    17)Serve with idli, dosa or anything.

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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