Nov 7, 2015

Peanut Ladoo Recipe

This is a two ingredient peanut ladoo, it taste almost like a dry form of peanut butter. So good and so healthy. if you have roasted peanut, you can use them as it is, but i like to roast them for a min or so so it gets really nutty. This is a protein rich ladoo, great for kids..So hope you will give this a try and let me know how it turns out for you..

Preparation Time : 10 mins
Cooking Time : 10 mins
Makes : 8 ladoos


Peanuts - 1 cup
Jaggery / Sugar - 1/4 cup or to taste


Take peanuts in a dry pan and roast them well. Let this cool and take it in a blender and blend them.

Add in jaggery and crush them again till it is well mixed.

Take small portion from this and shape it into ladoo.

Store it in a air tight container.

You need peanuts and jaggery for this

Even though i used roasted peanuts, i like to roast them for few mins on a dry pan

take the peanuts in a dry pan

roast them lightly

Now it is done

Cool this down and take it in a blender

powder them roughly

add in jaggery

powder again

now it is well blended

remove to a bowl

take small portion

shape it into ladoo

like this




  1. Such a easy n simply yet in innovative recipe.just wanted to ask no cardamom is required? Thanks so much for sharing this ,sometimes absolutely new stuff

  2. @Alpana bhadurino need for cardamom..if u want that flavour u can add little

  3. Healthy and delicious. Could u tell me how long v can store and have this laddu.?


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