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    Home

    Bourbon Biscuits Recipe - Eggless Real Bourbon Biscuits Recipe

    December 8, 2017 By Aarthi 9 Comments

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    Bourbon Biscuits Recipe - Eggless Real Bourbon Biscuits Recipe with step wise pictures.

    A family favourite bourbon biscuits made easily at home without any preservatives & eggs. These taste so delicious and very close to real bourbon biscuits.

    I have been having this idea of making bourbon biscuits and oreo biscuits at home for quite a long time. Finally i made bourbon biscuits couple days back and it turned out as expected.

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    When i shared it on instagram, everyone was asking for the recipe. So here you go. This recipe is very basic and it calls for a handful of ingredients which you already have on hand. But the way which you put together will give you the perfect bourbon cookies.

    https://www.yummytummyaarthi.com/2016/12/eggless-cinnamon-sugar-shortbread-bars.html

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    Hope you will give this a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2017/11/oatmeal-cream-pies-recipe-whoopie.html

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    Bourbon Biscuits Recipe - Eggless Bourbon Biscuits

    Aarthi
    A family favourite bourbon biscuits made easily at home without any preservatives & eggs. These taste so delicious and very close to real bourbon biscuits.
    4.5 from 2 votes
    Print Recipe Pin Recipe
    Prep Time 15 mins
    Cook Time 12 mins
    Total Time 27 mins
    Course Deserts
    Cuisine Indian
    Servings 10 cookies
    Aarthi

    Ingredients
      

    FOR BISCUITS:

    • Unsalted Butter - ½ cup 110 grams
    • Brown Sugar - ¼ cup 50 grams
    • Honey - 1 tblsp
    • All Purpose Flour / Maida - 1 cup 120 grams
    • Cocoa Powder - ¼ cup 25 grams
    • Baking Soda / Cooking Soda - ½ tsp
    • Salt a pinch
    • Milk few drops to make dough.
    • Sugar - as needed for topping

    FOR FILLING:

    • Butter - 4 tblsp
    • Confectioners Sugar / Icing Sugar - ½ cup
    • Cocoa Powder - 1 tblsp
    • Vanilla Essence - 1 tsp

    Instructions
     

    • Preheat oven to 160 degree C.
    • Take butter, sugar and honey in a bowl and whisk till creamy.
    • Add in flour, cocoa, baking soda, salt and mix well.
    • Add few drops of milk and knead to a dough.
    • Roll it between parchment paper till it is 2 cm thick.
    • Cut into strips like bourbon biscuits.
    • Arrange in a tray lined with parchment paper. prick with fork, sprinkle sugar all over the cookies on half of the cookies.
    • Bake it in the oven for 9 to 12 mins. Remove it and cool it down.
    • Now make the filling, take all ingredients in a blender and blend till creamy.
    • Take cookies, spread filling on one side, top with other cookie. Put in fridge for few mins.
    • Serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Take butter in a bowl.

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    2)Add in brown sugar

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    3)Add in some honey

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    4)Mix till creamy

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    5)Add in all purpose flour.

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    6)Add in cocoa powder

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    7)Add in some baking soda.

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    8)Add in salt

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    9)Mix well till the butter is mixed into the flour.

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    10)Add in few spoons of milk.

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    11)Shape it into a dough.

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    12)Take the dough between two sheets of parchment paper

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    13)Roll it into 1 cm or 2 cm thickness

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    14)Peel off the top parchment

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    15)Slice off the edges to form a large square like.Pin

    16)Cut in half

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    17)cut like bourbon biscuits

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    18)Remove it carefully and arrange it in baking pan.

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    19)Arrange it in a parchment lined pan

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    20)Prick top with fork

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    21)Sprinkle half of it with sugar

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    22)Bake in a 160 degree preheated oven for 10 to 12 mins.

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    23)Now make filling. Take butter, icing sugar and cocoa powder in a blender

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    24)Add vanilla

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    25)Make it into a smooth puree

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    26)Now invert one of the cookies

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    27)Spread cream all over it.

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    28)Sandwich with other cookie.

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    29)Put this in fridge to harden

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    30)Enjoy

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    « How to Make Hot Chocolate Mix - Christmas Edible Gift Ideas
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    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Nisha

      at

      4 stars
      Shall we use normal sugar instead of brown sugar?

      Reply
      • Aarthi

        at

        Yes u can use

        Reply
    2. Padma

      at

      Aarthi can you post the recepie of butter biscuit?

      Reply
      • Aarthi

        at

        I have already shared https://www.yummytummyaarthi.com/2013/09/butter-cookies-recipe-eggless-butter.html

        Reply
    3. Padma

      at

      Thanks Aarthi !

      Reply
    4. Akshaya

      at

      Can I use wheat flour if so is it the same measurements

      Reply
    5. Hairun shifana

      at

      5 stars
      Great Aarthi. .. becoming ur big fan nowadays.. lots of love... God bless..

      Reply
    6. Ishwarya Subramanian

      at

      can we use wheat flour instead of maida and what measurement?

      Reply
      • Aarthi

        at

        same measurement. yes u can use

        Reply

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