Spread the Joy!
Pardon me for not posting these many days. My friends started to ask me whether I have quit from blogging, How would I NEVER,EVER.
Why I didn post these many days?
My camera got broked. I am taking pictures using my hubby’s samsung s3 mobile, While I start to cook, hubby leaves home to visit his friends. He will be back only after I finish cooking. So I am finding it difficult to take pictures.Sorry guys, I will soon get back to normal.
Today’s recipe is going to a super easy curry which reminds me of my home. Amma makes this often in our house and serve it with dosa, idly or poori. I made this curry thinking of amma. I miss my home so badly. Ok enough worries..Here you go to the recipe..
Preparation Time : 10 mins
Cooking Time : 15 mins
Serves : 4
Ingredients:
Oil- 1 tblspn
Fennel Seeds / Sombu / Saunf – 1 tsp
Cinnamon Stick / Pattai – 1 small piece
Fennel Seeds / Sombu / Saunf – 1 tsp
Cinnamon Stick / Pattai – 1 small piece
Onion – 1 large sliced thinly
Tomatoes – 3 large chopped finely
Chilli powder – 2 tsp or to taste
Coriander powder / Malli podi – 1 tblspn
Turmeric Powder / Manjal Podi – 1/2 tsp
Turmeric Powder / Manjal Podi – 1/2 tsp
Salt to taste
Sugar – 1 tsp (optional)
Rice Flour / Arisi Mavu – 2 tsp
Rice Flour / Arisi Mavu – 2 tsp
Coriander leaves / Cilantro for garnishing
Method:
Heat oil in a pan. Add in fennel seeds and cinnamon. Saute this for 30 sec.
Add onions in and fry them. You can add some salt at this point. Fry the onions till they turn golden brown.
Now add in chilli, coriander, turmeric and garam masala powder and mix well.
Now add in tomatoes and cook till they turn mushy. It will take around 10 mins.
Now pour over some water and simmer for 5 mins.
Now mix rice flour with some water and add that in. Mix well and simmer for 2 mins.
Garnish with coriander leaves and mix well.
Serve with dosa or poori or anything as you like..
Pictorial:
I forgot to take the ingredients pictures. Sorry
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| Start by frying some onions in oil.. You can add fennel seeds and some cinnamon in oil first.. |
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| Fry till they turn light golden |
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| add in chilli, coriander, turmeric and garam masala powder |
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| saute for 30 sec |
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| add in tomatoes |
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| and saute well |
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| cook till oil separates from it..The tomatoes will be completely mushy now..The paste should look like a masala |
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| add some salt and sugar |
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| and some water |
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| bring everything to a boil and simmer it for few minutes |
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| Now take rice flour in a small bowl |
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| mix it with water |
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| pour that into the curry and simmer it for 2 mins |
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| Add in coriander leaves and mix well |
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| Serve |
Spread the Joy!
I just want to say thanks for your Blog. I began reading and it inspired me to start my own.
Love reading and thanks again.
here is my link if ur interested
http://theaussieindianbride.blogspot.com.au/
looks really delicious!
hi aarthi how are u
really miss your posts
this is almost same as i made in sev tomato sabzi
good to have this at times
aarthi i had mailed u about icecream recipe when u get time do ans me on that query
thanks
tempting curry..
Welcome back:)loved this easy and simple every day curry..
Tomato curry looks yummy.
Cuisine Delights
My Monthly Event – spotlight:Curries/Gravies".
yummy n awesome curry,….
simple and very easy too..
ya!! me also thought that u quit from your blogging…. keep continue….
my favorite tomato curry which is tempt me!!!
if u have time plz visit my blog
http://www.nathivg.blogspot.in/
Simple and yummy one
Yummmmmmmmm
Lovely recipe.
I am hosting Kitchen Chronicles Theme Go Nuts…Do send me your entries
Excellent recipe..I completely understand how you feel and am sure your missing your mom..A small suggestion just be careful.I know you don't like when he's leaving you alone and going out with hisfriends.Just relax this is going to be a habit forever.Coz guys dont change they need their friends.Dont argue just treat him with respect and just be involved with your hobbies.
thank u so much for dis recipe,i did dis yday eve n it came out real tasty!!!my hubby too luvd it:)
I tried this yesterday nite………..
its so tasty…….
thank u for amazing dishes…
your pictorial representation is very helpful for the beginners like us ……
remember the sayings of La. Sa. Ra [Lalgudi Saptarishi Ramamrutham] , a tamil writer, when i read your post on Ma.
he said something like "there is only a SINGLE Mom in the whole world. whenever anyone says mom, we always think OUR OWN MOM"
second, i remeber the dialogue in Dil Se(1992) on the most beautiful thing in the whole world is the PALM OF MY MOM.
thanks dear for mixing a bit of feelings in your post. we should feel human to get MOVED/TOUCHED. your posting is just that. it's not JUST A RECIPE.. it's love!
have a long life dear
Wow,,I always make this curry but without onions and i think onions will taste good in this so i will definitely try this
thank you very much…:)
Hey tried your recipe, it was awesome. Thanks ��