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    Home

    Coriander Roti Recipe

    August 30, 2022 By Aarthi 7 Comments

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    Coriander Roti Recipe with step by step pictures. This is a soft roti recipe flavoured with coriander and wheat flour.

     
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    TABLE OF CONTENTS
    1. Coriander Roti Recipe | Coriander Chapati Recipe
    2. Coriander Roti Recipe Step by Step Pictures

    Coriander Roti Recipe

    We consume lots of chapati and roti than rice, which is usual with a typical South Indian family. Because hubby and me love chapatis more than rice. But I try to make it even more special by adding something in it and make it a little different than the usual ones. Last month I made this chapati simply by adding some cilantro in it, since I had lots of cilantro lying poorly in my fridge for few weeks.

    But later I found that it gave a nice flavour to it and actually the chapatis looked so pretty with those little specks of green popping throughout them. We had it with nice spicy chicken curry which is so damn easy to make, I will post that very soon. Now off you go to the recipe and tell me what is your way of making chapati looks pretty.

    Similar Recipes,
    Masala Chapati
    Coriander Chapati
    Aloo Paratha
    Cabbage Paratha
    Radish Paratha
    Egg Paratha

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    Coriander Roti Recipe | Coriander Chapati Recipe

    Coriander Roti Recipe with step by step pictures. This is a soft roti recipe flavoured with coriander and wheat flour.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 2 mins
    Total Time 12 mins
    Course Breakfast
    Cuisine Indian, North Indian
    Servings 4 servings
    Calories 289 kcal

    Ingredients
      

    • 2 cups Wheat Flour
    • Coriander Leaves a handful finely chopped
    • Salt to taste
    • 2 tbsp Oil
    • Water as needed

    Instructions
     

    • Take everything in a  large mixing bowl and mix it with your hands to incorporate the oil into the flour.
    • Slowly add water and make into a dough.
    • Knead the dough for 5 mins.
    • Drizzle few drops of oil over the dough and cover it with a bowl.
    • Let it rest for 30 mins.
    • Divide the dough into equal portions.
    • Start making chapatis out of the dough.
    • Heat a tawa on medium heat.
    • Drop this chapati and cook on both sides till cooked.
    • Drizzle some oil or ghee and save them in hot case.
    • Eat hot with spicy curries.
    Nutrition Facts
    Coriander Roti Recipe | Coriander Chapati Recipe
    Amount Per Serving (1 servings)
    Calories 289 Calories from Fat 72
    % Daily Value*
    Fat 8g12%
    Saturated Fat 1g6%
    Trans Fat 0.03g
    Polyunsaturated Fat 2g
    Monounsaturated Fat 4g
    Sodium 1mg0%
    Potassium 67mg2%
    Carbohydrates 48g16%
    Fiber 2g8%
    Sugar 0.2g0%
    Protein 6g12%
    Calcium 9mg1%
    Iron 3mg17%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Coriander Roti Recipe Step by Step Pictures

     
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    Take all your ingredients

     

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    Add them in a bowl

     

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    Mix well with your hands

     

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    pour water

     

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    and make into a soft dough..Let them rest for few minutes

     

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    Divide them into equal portions

     

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    Roll them into chapati

     

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    and toast them in tawa

     

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    flip over and cook

     

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    Serve
     
    • Ajwain Paratha Recipe
    • Palak Paratha Recipe
    • Tandoori Roti Recipe
    • How to Make Soft Chapati
    • Wheat Kulcha Recipe
    • Makki Ki Roti Recipe
    « Whole Wheat Pita Bread Recipe
    Mushroom Kurma Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. meena

      at

      ha aarthi i do all the time
      i keep adding different things to chapati to make it more flavourful

      ur chapati looks even better

      Reply
    2. Kavi

      at

      Nice!! I like the flavors that have gone into the Chapati..

      Bake Fest Event & Giveaway!
      Foodomania!

      Reply
    3. PT

      at

      Hi Aarthi.. i am your follower.. do stop by my space sometime..

      Cilantro chapati sounds very interesting and yummy..

      http://jopreet.blogspot.com/

      Reply
    4. Vijayalakshmi Dharmaraj

      at

      so flavorful and healthy chapathi... i like coriander flavor very much... loved it...
      VIRUNTHU UNNA VAANGA

      Reply
    5. Nisa Homey

      at

      I also make this for a change...perfect with raita.

      Reply
    6. Akila

      at

      Nice chappathi

      Reply
    7. Kalpana Sareesh

      at

      i love the flavor of coriander too..in roti

      Reply

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