Oct 9, 2014

Bournvita Burfi Recipe

This is a simple and easy burfi to try for this diwali..I made this on the same day when i made my horlicks burfi and both of them turned out to be good. I loved them so much. 

Give this a try and let me know how it turned out for you.

Preparation Time : 5 mins
Cooking Time : 20 to 25 mins
Makes : 15 pieces


All Purpose Flour / Maida - 1 cup
Bournvita - 1/2 cup
Ghee - 1/2 cup
Sugar - 1 1/2 cup
Water - 1/2 cup + 2 tblspn


Heat 2 tblspn of water and pour that over the bournvita. Mix well so it is melted.

Take ghee in a pan, add in flour and roast till nice aroma comes. Remove it to a bowl.

Now in the same pan, add in sugar and 1/2 cup water. Heat it and bring it to boil.Boil this till one string consistency is reached.

Now add in maida mix and cook till it gets thick.

Once it is thick add in bournvita mix and mix well.

Mix till it leaves the sides of the pan.

Now pour this in to a greased plate and let it cool down.

Once it is cooled. Cut into slices and serve.

Take all your ingredients

Take some water in a sauce pan

Heat it

add it to some bournvita powder

mix well and set aside

Heat ghee in a pan

once it is hot add in flour

fry for 2 to 3 mins till nice aroma comes from it

remove it to a bowl

In the same pan, take sugar

add in some water

Heat it up and cook till sugar is melted

Now bring it to one string consistency

add in the maida mix

mix well and cook till it gets thick

add in the bournvita mix

mix well

Now it has started leaving the sides

Pour this into a greased plate

top it with some pista

slice and serve


  1. looks yummy burfi ......realy appreciate ur cooking.....

  2. A delicious and healthy treat. ~~ Catherine

  3. Can I replace bournvita with complan(chocolate flavour)?


  5. Is there any replacement for maida??

  6. very nice recipe mam


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