Apr 21, 2012

Gujarati Carrot & Peanut Salad


 This is one of the gujarati salad recipe. I added some peanuts to give a crunchy texture. I served it with my thali meals like poori and aloo masala..



I hope you will love this salad and let me know what you think..

Ingrediants:

Carrot – 2 large grated
Peanuts – 3 tblspn crushed
Cilantro – 2 tblspn finely chopped

For Dressing:
Lemon Juice – 2 tsp
Salt to taste
Pepper to taste
Sugar – 1 tsp

Method:

Mix all the ingrediants given for the dressing and let it them sit till they dissolve.

Take all the other ingrediants in a bowl and toss well.

Pour the dressing over and mix well.

Serve immediately.

Pictorial:
Take all your ingrediants
Mix salt, sugar, pepper and lemon juice in a bowl
dressing done
add carrot, peanuts and coriander leaves in a bowl
pour the dressing over
and toss well
Serve

3 comments:

You are really kind hearted, who came to leave comments for me. Each of your comments are really valuable for me. This keeps me cooking a lot..Thank you so much..

Please think twice before leaving Harsh & Rude comments. It hurts me a lot. All those comments will be deleted.

Thanks for understanding..

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