Aug 21, 2014

Eggless Apple Pudding Recipe / China Grass Pudding Recipe


One of my lovely viewer asked this recipe, she insisted me for so many days and thank god she did that, because of that i tried it and instantly fell in love with it..This is like super easy pudding. The only cooking involved in this pudding is melting china grass or agar agar in milk. Thats it, super easy..You can check out my mango pudding, china grass pudding, cherry panacotta and many more..



I used apple puree in this pudding because i had some apples on hand, But you can use any fruit as you like starting from mangoes, strawberries, papaya, banana or even tender coconut flesh. The options are pretty much endless. I will soon share the different versions of this pudding..So give this a try and let me know how it turned out for you..


Preparation Time : 10 mins
Cooking Time : 5 to 10 mins
Chilling Time : 30 mins
Serves : 1 or 2

Ingredients:

Apples - 1 small or 3/4 cup of chopped apple
Milk - 1/2 cup + 1 cup
Condensed Milk / Milkmaid - 1/4 cup
Vanilla Essence - 1 tsp
China Grass / Agar Agar - 5 gm

For Topping:
Tutti Fruity
Finely Chopped apples

Method:

Take apples, 1/2 cup milk in a blender and make it into a fine puree.

Take milk in a sauce pan, add in agar agar. Mix well and let it soak for 10 mins.

Now heat it so the agar agar is melted.

Once it is melted, add in apple puree, condensed milk and vanilla. Mix well.

Pour this into a serving bowl. Cover with plastic wrap and chill for 30 mins.

Before serving top it with tutti fruity and chopped apples.

Always serve cold.

Pictorial:
Take all your ingredients

First take chopped apples in a mixer

add in milk

puree it finely

Now take milk in a sauce pan

add in china grass / agar agar

soak them for 10 mins

Heat to melt

once it is melted

add in apple puree

condensed milk

and some vanilla

mix well

Take a serving dish

pour it in

cover it with a plastic wrap

chill in fridge

now it is set

take some tutti fruity and chop some apples

top the pudding with this

serve

it is mouthful of heaven..

16 comments:

  1. hai aarthi
    this is gaja I saw ur apple pudding receipe.it just simply superbeb.
    I have one query I want create a one blog for me I don't know how to work it out. will u send me reply for this query.

    ReplyDelete
  2. Looking yummy pudding... I want to create one blog but I dint know how to create willl u help me

    ReplyDelete
  3. Hi Aarthi,
    Your pudding looks so delicious. Thanks for sharing it. I have 'instant china grass powder'. Can you let me know how to use in your recipe instead of China grass.
    Thanks,
    Rev

    ReplyDelete
  4. Many more happy returns of the day to ur daughter Maha. Post some pics of hers...

    Aswathi

    ReplyDelete
  5. Wow Aarthi... Thats just Amazing ... Simple yet wonderful....
    What could be a substitute of china grass... Gonna try this for my fussy littleone !!loads of love Pooja

    ReplyDelete
  6. @Archana KuttanLogin to blogger.com usin your gmail id. Then everything is simple.

    ReplyDelete
  7. @REVS CULINARYSame thing, you can use around 5 gram or 2 tblspn of that in this

    ReplyDelete
  8. It looks simple and sweet ..i will try this... I have tried some of your other recipes... I really appreciate your hardwork in putting up step by step pictures.. It is very motivating! :) Thanks a lot!! You inspired me to cook new dishes!

    ReplyDelete
  9. hai aarthi. thank u for ur recipes .l like ur page very much.Ilike to know how much gm gelatin can use instead of china grass

    ReplyDelete
  10. hi aarthi ka..... ur page is simply superbbb.....

    ReplyDelete
  11. what is (gelatin, agar agar,china grass) es ki jgha pey koe altarnt kuch or use kr sktey hai keya pls rply fast

    ReplyDelete
  12. @Anonymousit is the setting agent, you can get it any supermakets

    ReplyDelete

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