Aloo Baingan Sabzi Recipe - Potato & Brinjal Dry Curry Recipe

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Aloo Baingan Sabzi Recipe - Potato & Brinjal Dry Curry Recipe with step wise pictures.

Aloo baingan dry sabzi make a perfect and simple sidedish for rice or roti. It is fast and easy to make. The combination is amazing.

Similar Recipes,
Aloo Chana Sabzi
Sweet Corn Sabzi
Cabbage Chana Sabzi
Aloo Methi Sabzi
Aloo Ladysfinger Sabzi
Gatte Ki Sabzi

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Hope you will give this a try and let me know how it turns out for you.

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Aloo Baingan Recipe

Aarthi

Aloo baingan dry sabzi make a perfect and simple sidedish for rice or roti. It is fast and easy to make. The combination is amazing.

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Prep Time 10 mins

Cook Time 20 mins

Total Time 30 mins

Course Main

Cuisine Indian

Servings 4 servings

Aarthi

Ingredients

  

1x2x3x

• ▢ Oil - 3 to 4 tblsp
• ▢ Potato - 2 peeled and cubed
• ▢ Brinjal - 2 chopped
• ▢ Salt to taste
• ▢ Turmeric Powder - 1 tsp
• ▢ Chilli Powder - 1 tsp
• ▢ Garam masala powder - 1 tsp

Instructions

 

• ▢
  Heat oil and add cubed potatoes. Fry till it is golden.
• ▢
  Add brinjal and mix well.
• ▢
  Add salt and turmeric powder and mix well. Cook till it is golden and cooked.
• ▢
  Now add in chilli powder and garam masala powder.
• ▢
  Serve.

Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!

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Pictorial:

1)Heat oil in a pan. Add peeled and cubed potatoes

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2)Fry till golden

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3)Add in cubed brinjal

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4)Mix well

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5)Add in salt and turmeric powder

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6)Mix well. Cook till potatoes and brinjal is done.

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7)Add in chilli powder and garam masala powder

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8)Mix well

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9)Serve

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