I love potatoes along with eggs and cheese..They are the perfect combination on earth. Now think how about starting your day with this yummy meal. Awesome right..BTW this is not only for breakfast, it can had all year around..They are so simple to make and this will be your kids favorite, I can assure that..
I hope you will make this for your kids and let me know the results..
Ingrediants:
Potatoes – 2 large peeled and grated
Cheese – ½ cup ( any brand)
Eggs – 2
Olive Oil- 3 tblspn
Salt to taste
Pepper to taste
Coriander leaves few springs
Method:
Peel and grate your potatoes. I use the large grater, because I want some texture in my potatoes. Wash them well and drain them in a colander, Sqeeze as much water as possible with your hands. Set them aside till use.
Start by making your eggs. Heat a tblspn of oil in a frying pan. Add eggs in it and cover with a plate. Cook it as per your liking. Remove this and set aside.
Now heat the remaining oil and spread the grated potatoes in it. Season them with some salt and pepper.
Cook it on high heat till the potatoes are crisp at the bottom. It will take 5 mins. Flip them over and cook on other side too. The potatoes will be crispy and cooked through. You can add some more oil if needed.
Now place the eggs on top of the potatoes and sprinkle with some salt and pepper.
Add coriander and cheese and cover it with a plate. Let it steam for 1 mins till the cheese is melted.
Serve immediately.
Pictorial:
Take all your ingrediants |
Peel some potatoes |
Grate them |
Wash and squeeze all water out of it |
Cook some eggs |
I love to cover the pan |
eggs are beautifully set |
Now cook potatoes...Spread them like this |
sprinkle with salt and pepper |
Flip over and cook |
Place egg on top |
Sprinkle with more salt and pepper |
add coriander leaves |
and cheese |
cover and cook |
till cheese is molten |
Serve |
WOW..YUMMY RIGHT |
Priya Sreeram
hash brown is my fav too;looks yum
faseela
awesome recipe.....thnx 4 sharing...
the mad
Hmmm! Forget breakfast can I have them now for tea?
Great pictures Aarti
Hamaree Rasoi
Just drooling over this typical American breakfast. Wonderfully prepared.
Deepa
Hamaree Rasoi
Gayathri NG
Its new to me and really appeatizing dear...
Mythreyi
Aarathi, looks like you have read my mind :-), I just made home made hashbrowns today... With Egg this looks Good and Energetic breakfast...
-Mythreyi
Yum! Yum! Yum!
Angela
Yum. Since we generally have to grab something for breakfast as we run out the door, I love making meals like this for supper - we all get excited about "breakfast for supper" nights.
nivedita
wow
simple superb breakfast. will try soon
thanks
Supriya's Rasoi
Hi Arthi I am your new follower first of all wish you a happy married life. The hash browns and eggs are amazingly tempting. Do visit my space in your free time.
Divi
Ho arti...of not egh what can be accompanied with them...
Aarthi
@DiviIt can be served with toast
Anonymous
I wish to keep the starch for my gal ...can I skip washing the potatoes after grating? I think it will be more nutritious. What are your suggestions? Thanks much for sharing wonderful recipes. 🙂
aarthi dhanraj
Arts!
Tell me a good brand for olive oil .... in india....both cooking n extra virgin
Aarthi
@Anonymousyes u can skip washing it.
Aarthi
@aarthi dhanrajuse leonardo brand
sandhu singh
Hi Aarthi
how i can find this recipe from recipe index
Aarthi
@sandhu singhu can look in the breakfast odd and ends section
chamu saravanan
Very interesting recipe.me and my husband enjoyed a lot.thanks for sharing this recipe
greeshma johnson
thank you so much for this recipe. we loved it 🙂