How to Make Shawarma Plate - Shawarma Recipe

Chicken shawarma is one of the popular recipe from the middle eastern. It taste so delicious and the garlic sauce in this recipe really makes it.

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Last Updated on November 20, 2020

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How to Make Shawarma Plate - Shawarma Recipe with Step wise pictures

I have tasted shawarma quite a few times here in restaurants. All the time it tasted like they have mixed chicken and veggies in mayo and rolled up in a pita bread. But i have tasted shawarma in a bakery here, they grill chicken right in the skewer in front of us, shred it up and stuff it in pita and serve, it was delicious. Many of my viewers asked me to share shawarma recipe, i shared a healthy version..

So i taught of sharing the version which i have tasted in restaurants. This is the version, it is tasty and so easy to make.

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Hope you will give this a try and let me know how it turns out for you.

https://www.yummytummyaarthi.com/2014/12/healthy-chicken-shawarma-recipe.html

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How to Make Shawarma Plate

Aarthi

Chicken shawarma is one of the popular recipe from the middle eastern. It taste so delicious and the garlic sauce in this recipe really makes it.

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Prep Time 10 mins

Cook Time 40 mins

Total Time 50 mins

Cuisine Lebanese

Servings 6 servings

Aarthi

Ingredients

  

1x2x3x

• ▢ Pita Bread - as needed
• ▢ Boneless Chicken Thighs - 6
• ▢ Pepper to taste
• ▢ Chilli Powder - 1 tblsp
• ▢ Cumin Powder - 1 tblsp
• ▢ Coriander Powder - 1 tblsp
• ▢ Garlic Sauce - ½ cup + ½ cup
• ▢ Lemon Juice or Vinegar - 2 tblsp + 1 tblsp
• ▢ Lettuce - 2 cups shredded
• ▢ Carrot - 1 grated
• ▢ Onion - 1 sliced thinly
• ▢ Sugar - 1 tsp
• ▢ Salt to taste

Instructions

 

• ▢
  Take chicken in a bowl, add salt, pepper, chilli powder, cumin powder, coriander powder, salt, lemon juice or vinegar, garlic sauce in a bowl and mix well. Leave to marinate for 2 hours.
• ▢
  Preheat oven to 250 degree C to grill mode. Grease a baking tray with oil.
• ▢
  Arrange chicken in the tray and grill the chicken for 30 to 40 mins.
• ▢
  Remove the chicken halfway, spoon the juice over the chicken and continue baking.
• ▢
  Remove it and cut it into small pieces.
• ▢
  Take lettuce, onion, carrot in a bowl. Add salt, sugar, vinegar and mix well.
• ▢
  Take a plate, place chicken, pitabread, salad and garlic sauce.
• ▢
  Serve

Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!

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Pictorial:

1)Take boneless chicken thighs in a bowl

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2)Add in saltPin

3)Add in cumin powderPin

4)Add in chilli powderPin

5)Add in coriander powderPin

6)Add in pepper powderPin

7)Add in olive oil Pin

8)Add in garlic sauce, recipe herePin

https://www.yummytummyaarthi.com/2015/06/best-lebanese-garlic-sauce-recipe.html

9)Mix wellPin

10)Arrange it in a baking tray. Pop it in a preheated oven. Oven is set to grill mode for 250 degree C.Pin

11)Bake it for 40 to 45 mins, remove it half way through.Pin

12) Spoon the juices over the chicken and pop it back in oven.Pin

13)Bake till done.Pin

14)You can either serve the chicken whole or cut it into small pieces and serve.Pin
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16)Now make salad, Take cabbage or lettuce, carrot and onion and slice thinlyPin

17)Take it in a bowlPin

18)Add in saltPin

19)Add in vinegar or lemon juicePin

20)Add in sugarPin

21)Mix well.Pin

22)Serve this with pitabread, garlic sauce, salad and chicken pieces

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