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You are here: Home / Chicken Recipes / Tandoori Chicken Wrap Recipe

Tandoori Chicken Wrap Recipe

October 31, 2015 By Aarthi 1 Comment

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This has become my favourite wrap, It is so easy to make, I just marinated the chicken with a spicy and easy marinate just like the one you use for tandoori chicken and grilled it in oven..You can grill them in a outdoor grill or a grill pan.. The addition of crunchy lettuce gives this wrap its unique taste..

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This wrap is pretty easy to make and it taste really healthy and filling. I made this for my hubby and me for lunch and so delicious….This is great to put in your kids lunch box as well, when you are making for kids, reduce the chilli level.
Hope you will give this a try and let me know how it turns out for you..
Preparation Time : 10 mins
Marination Time : 1 hour
Cooking Time : 15 to 20 mins
Makes: 4 to 6 wraps

Ingredients:

Tortilla / Chapati  – 4 to 6

Chicken Breast – 2 large cut into strips
Cabbage or Lettuce as needed sliced thinly
Mayonnaise as needed


For Marination:
Yogurt / Curd – 1 cup
Cream – 3 tblspn
Chilli Powder – 1 tsp
Kashmiri Chilli Powder – 1 tsp ( for colour)
Coriander Powder – 2 tsp
Cumin powder – 1 tsp
Garam Masala Powder – 2 tsp
Lemon Juice – 1 tblspn
Oil – 2 tblspn
Kasuri Methi Leaves – 2 tsp crushed
Salt to taste
Ginger Garlic Paste – 1 tblspn


Method:

Mix all the marination ingredients. Add chicken strips in and mix well. Leave to marinate for an hour.

Preheat oven in grill mode to 200 degree C . Line a baking tray with foil and grease it with oil.

Arrange strips in the tray and grill this for 5 mins, brush some marination over it and grill for 5 more mins.

Now remove it and brush some oil over it and grill for another 5 more mins or till chicken is cooked.

Take tortilla, spread some mayo over and sprinkle some lettuce and lay chicken over it. Roll it and serve.


Pictorial:

Take yogurt in a bowl
add little cream
add in ginger garlic paste
add in chilli and coriander powder
add in some kashmiri chilli powder for colour
add in salt
add in garam masala powder
add in cumin powder
Add in kasuri methi leaves
some lemon juice
add some oil
mix well
now add in chicken strips
mix well..leave this to marinate for few hours
line a baking tray with foil..grease it well with oil
lay strips in it
grill it for few mins
brush some more marination over it, if you have it
grill for few more mins
now it is done
slice some cabbage
Take a roti or tortilla..spread some mayo
sprinkle some cabbage or lettuce
lay chicken over it
roll it 
roll it tightly
you can wrap it with foil or some butter paper
serve
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Filed Under: Chicken Recipes, Kathi Rolls, Recent Recipes, Tandoor, Wraps

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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  1. Shamee S

    November 1, 2015 at 11:26 am

    super ……

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Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! More About Me…

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