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Double Decker Oreo, Peanut Butter & Chocolate Bars Recipe

Double Decker Oreo, Peanut Butter & Chocolate Bars recipe with step by step pictures. These double-decker bars have two awesome layers. These bars are thick and chewy.
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Prep Time 15 mins
setting time 2 hrs
Total Time 2 hrs 15 mins
Servings 30 pieces
Calories 134 kcal

Ingredients
  

  • For Bottom Crust:
  • around 20 cookies Oreo Cookies
  • 2 tbsp Sugar
  • 3 tbsp Peanut Butter
  • ½ cup Butter
  • For Top Crust:
  • 1 cup Milkmaid / Condensed Milk
  • 2 cups Dark Chocolate Chips
  • 1 tsp Cocoa Powder
  • ½ cup Peanut Butter
  • 1 tbsp Butter

Instructions
 

  • Grease a square pan and set aside till use.
  • Take all the ingredients given for the bottom crust in a blender and powder it.
  • Transfer that in a greased square cake pan and set it in a fridge.
  • Now take all the ingredients in a sauce pan and heat it till it is melted. Now pour this over the oreo crust and smooth it.
  • Now set this in the fridge for a good couple of hours. I left it overnight.
  • Remove the tray from oven, cut it into squares and serve.

Notes

This bar tends to go soft when kept at room temp. So store it in fridge always.
Nutrition Facts
Double Decker Oreo, Peanut Butter & Chocolate Bars Recipe
Amount Per Serving (1 g)
Calories 134 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 6g38%
Trans Fat 0.1g
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 9mg3%
Sodium 65mg3%
Potassium 111mg3%
Carbohydrates 9g3%
Fiber 1g4%
Sugar 6g7%
Protein 2g4%
Vitamin A 107IU2%
Vitamin C 0.1mg0%
Calcium 40mg4%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Double Decker Oreo, Peanut Butter & Chocolate Bars Recipe
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