Tri Colour Idli – Tomato Chutney – Kids Lunch Box Ideas 45
Tri colour idlies with 5 min tomato chutney in her lunch box. Banana chips in her snacks box.
Idli Batter: Recipe here
Tomato Chutney: Recipe here
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I mixed grated carrots, grated beets and chopped spinach in idli batter. Steamed them as usual in mini idli plates.
This is a great way to include veggies in your kids diet.
For chutney. Grind, tomato, garlic, a small piece of beetroot, chilli powder, salt and some sugar. Heat oil and temper with mustard seeds, urad dal and asafoetida. Pour chutney in and boil for 5 mins.